{"id":1934,"date":"2024-10-12T09:53:22","date_gmt":"2024-10-12T09:53:22","guid":{"rendered":"https:\/\/xn--hw-kppers-t9a.de\/?page_id=1934"},"modified":"2024-10-12T10:05:46","modified_gmt":"2024-10-12T10:05:46","slug":"kalbsleber-mit-zwiebeln","status":"publish","type":"page","link":"https:\/\/xn--hw-kppers-t9a.de\/?page_id=1934","title":{"rendered":"Kalbsleber mit Zwiebeln"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-page\" data-elementor-id=\"1934\" class=\"elementor elementor-1934\" data-elementor-post-type=\"page\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-c1be66b elementor-section-full_width elementor-section-height-default elementor-section-height-default\" data-id=\"c1be66b\" data-element_type=\"section\" data-e-type=\"section\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-2d36731\" data-id=\"2d36731\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-580fea7 elementor-widget elementor-widget-heading\" data-id=\"580fea7\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Kalbsleber mit Zwiebeln<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-3e7b620 elementor-widget elementor-widget-text-editor\" data-id=\"3e7b620\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<h4><span style=\"text-decoration: underline;\"><em><strong><img fetchpriority=\"high\" decoding=\"async\" class=\"wp-image-1937 alignleft\" src=\"https:\/\/xn--hw-kppers-t9a.de\/wp-content\/uploads\/2024\/10\/Leber-300x200.jpg\" alt=\"\" width=\"640\" height=\"426\" srcset=\"https:\/\/xn--hw-kppers-t9a.de\/wp-content\/uploads\/2024\/10\/Leber-300x200.jpg 300w, https:\/\/xn--hw-kppers-t9a.de\/wp-content\/uploads\/2024\/10\/Leber-768x512.jpg 768w, https:\/\/xn--hw-kppers-t9a.de\/wp-content\/uploads\/2024\/10\/Leber.jpg 900w\" sizes=\"(max-width: 640px) 100vw, 640px\" \/>Zutaten f\u00fcr 4 Portionen<\/strong><\/em><\/span><\/h4><h4><strong style=\"color: inherit; font-family: inherit; font-size: 1.5rem; letter-spacing: 0.7px;\">700\u00a0\u00a0 g\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Kalbsleber<\/strong><\/h4><h4><strong>600\u00a0\u00a0 g\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Zwiebeln<\/strong><\/h4><h4><strong>2\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 EL\u00a0\u00a0\u00a0 Butter<\/strong><\/h4><h4><strong>2\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 EL\u00a0\u00a0\u00a0 Oliven\u00f6l<\/strong><\/h4><h4><strong>4\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Stk\u00a0\u00a0 Salbeizweige<\/strong><\/h4><h4><strong>1\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Schuss\u00a0\u00a0\u00a0\u00a0 trockener Wei\u00dfwein<\/strong><\/h4><h4><strong>1\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Prise Majoran<\/strong><\/h4><h4><strong>1\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Prise Pfeffer<\/strong><\/h4><h4><strong>1\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Prise Salz<\/strong><\/h4><h4><strong>\u00a0<\/strong><span style=\"text-decoration: underline;\"><em><strong>Zubereitung<\/strong><\/em><\/span><\/h4><h4><strong>Die Butter mit \u00d6l in einer Pfanne erhitzen. Die Zwiebel sch\u00e4len und fein schneiden, dazugeben und unter gelegentlichem R\u00fchren bei schwacher Hitze etwa 20 Minuten garen, bis sie weich sind. Sie soll dabei nicht braun werden.<\/strong><\/h4><h4><strong>\u00a0<\/strong><\/h4><h4><strong>Die Leber kalt absp\u00fclen, trocken tupfen und in d\u00fcnne Scheiben schneiden. Den Salbei waschen und trocken sch\u00fctteln, die Bl\u00e4ttchen abzupfen und in Streifen schneiden.<\/strong><\/h4><h4><strong>\u00a0<\/strong><\/h4><h4><strong>Die Hitze erh\u00f6hen, den Wein zu den Zwiebeln gie\u00dfen und verdampfen lassen. Die Leber mit dem Salbei untermischen und bei starker Hitze unter R\u00fchren etwa 5 Minuten braten. Mit Salz, Pfeffer und Majoran abschmecken und servieren.<\/strong><\/h4>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>Kalbsleber mit Zwiebeln Zutaten f\u00fcr 4 Portionen 700\u00a0\u00a0 g\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Kalbsleber 600\u00a0\u00a0 g\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Zwiebeln 2\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 EL\u00a0\u00a0\u00a0 Butter 2\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 EL\u00a0\u00a0\u00a0 Oliven\u00f6l 4\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Stk\u00a0\u00a0 Salbeizweige 1\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Schuss\u00a0\u00a0\u00a0\u00a0 trockener Wei\u00dfwein 1\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Prise Majoran 1\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Prise Pfeffer 1\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Prise Salz \u00a0Zubereitung Die Butter mit \u00d6l in einer Pfanne erhitzen. Die Zwiebel sch\u00e4len und fein schneiden, dazugeben und unter gelegentlichem R\u00fchren [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-1934","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/xn--hw-kppers-t9a.de\/index.php?rest_route=\/wp\/v2\/pages\/1934","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/xn--hw-kppers-t9a.de\/index.php?rest_route=\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/xn--hw-kppers-t9a.de\/index.php?rest_route=\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/xn--hw-kppers-t9a.de\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/xn--hw-kppers-t9a.de\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1934"}],"version-history":[{"count":7,"href":"https:\/\/xn--hw-kppers-t9a.de\/index.php?rest_route=\/wp\/v2\/pages\/1934\/revisions"}],"predecessor-version":[{"id":1944,"href":"https:\/\/xn--hw-kppers-t9a.de\/index.php?rest_route=\/wp\/v2\/pages\/1934\/revisions\/1944"}],"wp:attachment":[{"href":"https:\/\/xn--hw-kppers-t9a.de\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1934"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}